Erythritol Granule 30-60 Mesh NON-GMO

Ibisobanuro bigufi:

Kugaragara: Ifu yera ya kristaline

Imiti yimiti: C4H10O4

Kuryoshya: 60% –70% uburyohe bwa sucrose

CAS No.: 149-32-6

Imiterere: Calorie nkeya, ituze ryinshi, hygroscopique nkeya, kwihanganira cyane

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

URUBANZA No.:149-32-6

Andi mazina: Erythritol

MF: C4H10O4

Aho bakomoka: Shandong, Ubushinwa

Ubwoko: Ibijumba

Izina ry'ikirango: Fuyang

Kugaragara: Ifu yera ya kristaline

Kuryoshya: 70% uburyohe bwa sucrose

Imiterere: Calorie nkeya, glycemic nkeya

Gusaba: Gusimbuza isukari

Gukemura: Kubora byoroshye mumazi

Icyemezo: BRC, Kosher, Halal

Isuku: 100% Erythritol

MOQ: 1MT

Imikorere nyamukuru

1. Calorie nkeya: agaciro ka caloric ya Meso-Erythritol ni 0.2Kcal / g, hafi zeru.

2. Kwihanganirana cyane: Kwihanganira abantu muri Meso-Erythritol ni garama 0.8 kuri kilo yuburemere bwumubiri, hejuru ya xylitol, inzoga za lactose, na maltitol.Kuberako Meso-Erythritol ifite uburemere buke bwa molekuline no kwinjirira gake, kandi ikasohoka cyane binyuze mu nkari, bityo ukirinda impiswi iterwa na hyperosmose, hamwe no kubyimba biterwa na fermentation yo mu mara.

3. Uburyohe buke: uburyohe bwa Meso-Erythritol ni 60% - 70% ya sucrose.Ifite uburyohe bukonje, uburyohe butyoroheye, kandi nta buryohe bwa nyuma.Irashobora guhuzwa hamwe nuburyohe bwinshi kugirango ihagarike uburyohe bubi bwibindi biryoshye.

4. Ihungabana ryinshi: Meso-Erythritolis ihagaze neza kuri acide nubushyuhe, ifite aside irike hamwe na alkali irwanya, ntishobora kubora no guhinduka munsi yubushyuhe bwa dogere 200, kandi ntizahindura ibara kubera reaction ya Maillard.

5. Ubushyuhe bukabije: iyo Meso-Erythritol yashonga mumazi, bigira ingaruka mbi.Ubushyuhe bwashushe ni 97.4KJ / KG, burenze ubwa dextrose na sorbitol.Ifite ibyiyumvo byiza iyo biririwe.

6. Kuri 25 ℃, gukomera kwa Meso-Erythritol ni 37% (W / W).Hamwe n'ubwiyongere bw'ubushyuhe, ubukana bwa Meso-Erythritol buziyongera, kandi biroroshye gutobora muri kirisiti, ibereye ibiryo bisaba uburyohe bwa sucrose, nka shokora na sukari yo kumeza.

7. Hygroscopicity nkeya: Meso-Erythritolis byoroshye cyane korohereza, ariko ntabwo ikurura ubuhehere mubidukikije 90%, kandi biroroshye kumenagura ifu.Irashobora gukoreshwa hejuru yibiribwa kugirango irinde ibiryo kwangirika no kwinjiza amazi.

8. Meso-Erythritol yinjira mu mara mato ikinjira mu maraso, ariko ntibitera ihinduka ry'isukari mu maraso kandi ntibigira uruhare muri glycometabolism, isohoka mu mpyiko.Irakwiriye kubantu barwaye diyabete na hyperglycemia.Ntisembura mu mara, irashobora kwirinda igifu.

9. Ntutere uburwayi bw'amenyo, Meso-Erythritol ntabwo ikoreshwa na bagiteri zo mu kanwa, ntabwo rero izatanga ibintu bya aside byangiza amenyo, ibyo bikaba byaviramo kuvura amenyo, kandi bikabuza gukura kwa bagiteri zo mu kanwa, bityo bikagira uruhare mukurinda y'amenyo.

Porogaramu

1. Ibinyobwa: Calorie ya zeru, ibinyobwa bya calorie nkeya

Meso-Erythritol yongerera uburyohe, ubunini no gusiga ibinyobwa mugihe bigabanya umururazi.Ihisha kandi impumuro nziza kandi ikanoza uburyohe bwikinyobwa.
Meso-Erythritol irashobora gukoreshwa nkibinyobwa byorohereza ifu, kubera ko Meso-Erythritol ikurura ubushyuhe bwinshi iyo ishonga, bigatuma umunwa ukonje wumva.
Meso-Erythritol irashobora guteza imbere guhuza etanol na molekile zamazi mugisubizo, kandi ibinyobwa bisindisha birashobora kugabanya ibyuka byunuka byimpumuro ninzoga, kandi birashobora kuzamura neza ubwiza bwinzoga na vino.
Meso-Erythritol irashobora kunoza impumuro itifuzwa yumusaruro wibimera, kolagen, proteyine, peptide nibindi bintu.

2. Ibiryo byokerezwamo imigati

Ibicuruzwa bitetse ukoresheje Meso-Erythritol bifite uburyo bwiza bwo gukomera no koroshya, gutandukana kumanwa no gutandukana kwamabara atandukanye kuruta abakoresha sucrose nkibikoresho fatizo.
Meso-Erythritol ikoreshwa mubiryo bitetse nibyiza cyane ifu cyangwa kristu ifite ubunini buke (<200um).Ibice byiza biha ibicuruzwa neza, bizengurutse umunwa ukumva.

3. Udutsima na kuki

Kubicuruzwa bya keke, wongeyeho Meso-Erythritol birashobora kugabanya karori byibuze 30% nta ngaruka mbi.
Mu isukari iremereye hamwe na cake yamavuta aremereye hamwe na cake ya sponge, Meso-Erythritol na maltitol birashobora gukoreshwa mugusimbuza burundu sucrose, ishobora gutanga isukari nke kandi nta bicuruzwa byisukari bifite uburyohe, kandi bikagira ubuzima bwiza.
Ibicuruzwa ukoresheje Meso-Erythritol birashobora kongera igihe cyo kubaho.Meso-Erythritol ibuza gukura kwa mikorobe mubicuruzwa bitetse.
Meso-Erythritol irashobora gukomeza gushya no koroshya ibicuruzwa, kubera uburyo bwiza bwo gufata amazi.Ongeraho 10% Meso-Erythritol kuri biscuits birashobora kunoza neza ituze nubuzima bwibicuruzwa nkibi.
Biscuit yoroshye kandi ikomeye sandwich irashobora kandi gukoresha imvange ya Meso-Erythritol na maltitol kugirango isimbuze sucrose.Gukoresha Meso-Erythritol hamwe na sucrose muri biscuits zikomeye bituma igabanuka ryinshi rya karori.

4. Ibiryo byuzuye

Meso-Erythritol yongewemo imbuto zimbuto kugirango zongere uburyohe bwimbuto karemano.
Ongeramo Meso-Erythritol kuri cream icing (ibinure byose) ntibigabanya karori gusa ahubwo binatanga uburyohe bushya.Iyo Meso-Erythritol, maltitol na aspartame bikoreshejwe hamwe, agaciro k'ingufu gashobora kugabanuka hafi 50%.
Cream: Ongeramo Meso-Erythritol hamwe nubunini buke bungana na 60% byibicuruzwa, kugabanya calorie, kuzana uburyohe bukonje, kugabanya uburyohe bworoshye bwamavuta, gutuma ibicuruzwa bifite ibyiza byo gukonjesha no kugarura ubuyanja.Ugereranije nibisanzwe amavuta yo mu bwoko bwa sucrose yo guteka, ibicuruzwa ukoresheje Meso-Erythritol bifite ubuzima buramba.

5. Kandeti n'ibiryo

Meso-Erythritol ikoreshwa cyane mugutanga ubwoko butandukanye bwibiryo byiza, bifite imiterere nubuzima bwubuzima nkibicuruzwa gakondo.Kubera ko Meso-Erythritol yoroshye guhonyorwa kandi ntikuremo ubuhehere, ibirungo bifite ububiko bwiza bwo kubika no mu butumburuke bwinshi, kandi bigirira akamaro ubuzima bw amenyo bidateye uburwayi bw amenyo.
Gukora bombo yoroshye hamwe na Meso-Erythritol bitanga urugero rwo hejuru rwa kristallisation, ariko guhuza ibice bitarenze 40% bya erythritol hamwe na 75% byamazi ya maltitol bitanga uburyo bwiza bwo kugenzura kristu.
Gukoresha Meso-Erythritol muri bombo ya peppermint birashobora gufasha kubona uburyohe bukonje.
Kugabanuka kw'inkorora, Meso-Erythritol yongewe kumanuka yo gukorora kugirango ubone agaciro gake karori, ibicuruzwa birwanya karies.Uruvange rwa Meso-Erythritol, lactose na maltitol ya kristalline irashobora gukoreshwa mugusimbuza sucrose gakondo mugukora sirupe yinkorora.Usibye imbaraga za calorie nkeya no gukonjesha, Meso-Erythritol ifite kandi imiterere myiza na hygroscopique nkeya ya lactose na kristaline maltitol idafite.
Ongeramo Meso-Erythritol nkuzuza isukari yigitare itanga uburyohe bukonje.Byongeye kandi, umuvuduko wihuse wa Meso-Erythritol utuma isukari yo mu rutare ishobora gukorwa vuba kandi byoroshye ahantu hadakomeye, kandi isukari nkiyi yo mu rutare irashobora kandi kugira ubuzima bwiza mubuzima bwumutse kandi budapakiye.

6. Guhekenya amenyo

Meso-Erythritol irakwiriye nkibintu byiza byo guhekenya amenyo kuko byoroshye guhonyorwa gato kandi bifite imiterere ya hygroscopique.Byongeye kandi, amase arakonje mu kanwa, karori nke na karisi, bityo irashobora gukoreshwa mugukora "amenyo meza".
Mu gusiga amenyo, gutwikira neza muri rusange ni 40% Meso-Erythritol ifatanije n’ibindi bivangwa na hydroxyl, nka sorbitol na maltitol.Meso-Erythritol ifasha kubona ubushyuhe bwinshi, uburyohe bukonje, guhekenya neza no gushyigikirwa kuruta xylitol.Iyo itwikiriwe na Meso-Erythritol, ifasha kugabanya 30% igihe cyo gutegera.

7. Ibiryo bya shokora na shokora

Meso-Erythritol irangwa nubushyuhe bwiza bwubushyuhe hamwe na hygroscopique nkeya, kandi birashobora gukorerwa mubidukikije hejuru ya 80 ℃ kugirango bigabanye igihe cyo gutunganya.
Kubera ko shokora hamwe na Meso-Erythritol ikenera ubushyuhe bwo hejuru kurusha shokora isanzwe, iteza imbere uburyohe.
Meso-Erythritol irashobora gusimbuza byoroshye sucrose muri Shokora kandi igabanya ingufu za 34%.Iha kandi shokora shokora uburyohe bukonje kandi butari amatsiko.
Hygroscopique nkeya ya Meso-Erythritol ifasha gutsinda ubukonje mu gukora shokora.

8. Umukunzi

Meso-Erythritol niyo yonyine iryoshye ya polyole yose ishobora gukoreshwa mugukora fondant idafite isukari.Ntabwo ifite uburyohe bukonje gusa, ahubwo ifite isura ishimishije, hamwe no guhuzagurika neza no guhunika neza.
Fondant ikozwe muri Meso-Erythritol ifite ituze ryiza kubera amazi make asigaye hamwe nibikorwa byamazi.Ibicuruzwa bigabanya karori hafi 65%.